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| 16 oz |
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JFG mayonnaise |
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| 1 1/2 Tbs |
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sugar |
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| 1/4 tsp |
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garlic juice |
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| 1 Tbs |
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ketchup |
|
| 1 Tbs |
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Texas Pete |
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| 1 1/2 tsp |
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paprika |
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| 1/4 tsp |
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black pepper |
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| 3/4 tsp |
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ground ginger |
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| 1 tsp |
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lemon juice |
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| 1 Tbs |
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soy sauce |
|
| 1/2 cup |
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water |
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|
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| Mix all ingredients but water together... use water to thin to desired consistency. |
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| Servings: 1 |
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| Recipe Source |
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Author: Mama Source: Paula ARG Kernachan
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| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |