| |
| Cake |
|
| 1 |
|
box yellow cake mix |
|
| 1 cup |
|
pumpkin |
|
| 1/4 cup |
|
sugar |
|
| 1/2 cup |
|
oil |
|
| 1/4 cup |
|
water |
|
| 4 |
|
eggs |
|
| 1 tsp |
|
cinnamon |
|
| 1 tsp |
|
nutmeg |
|
| Icing |
|
| 8 oz |
|
cream cheese |
|
| 1 |
|
stick butter |
|
| 1 |
|
box confectioners sugar |
|
| 1 tsp |
|
vanilla |
|
|
|
food coloring |
|
|
|
| |
| Mix together and bake in 350° oven as directed on back of cake box. Ice. |
|
| |
| Servings: 1 |
| |
| Recipe Source |
|
Source: Emma Foster Collection
|
| |
| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |