self rising flour (enought to make dough easy to handle)
Mix all ingrediants together, roll out to thickness desired, cut with cookie cutter and bake at 375° or 400° depending on oven temp. Watch carefully at the last. Leave floury and brown outer edges.
Servings: 1
Recipe Source
Source: Paula ARG Kernachan
This is the recipe that grandmother gave me to make her cookies. I have just doubled it.