| |
| 1 cup |
|
firmly packed brown sugar |
|
| 1/2 cup |
|
water |
|
| 2 1/2 cup |
|
nuts (peanuts) |
|
|
|
| |
| Bring water and sugar to boil and pour in peanuts. Stir until liquid disappears (about 10 minutes). Spread out on cookie sheet and bake 30 minutes at 300° |
|
| |
| Servings: 1 |
| |
| Recipe Source |
|
Source: Grandmother (gaga)
|
| |
| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |